Having worked in four different restaurants I can tell you with confidence that all four places would have done a lot better had they implemented a digitized platform to execute their critical operating procedures. Not only that, but I would have been a much better employee. Having a digitized platform eliminates human error, keeps your employees accountable, and gives you visibility into what’s going on inside of your stores without you actually having to be there. It’s a tool that can be used by waiters, chefs, managers, & any other employee.
If you’re looking to bring your restaurant to the next level, consider implementing a platform like Zenput.
Contributor: Finlay from zenput