James Metcalfe
Featuring twice in this article, the history and popularity surrounding this magical tea cannot really be overstated. Its robust and hearty textures and tastes are a delicacy to any seasoned tea drinker, and is only found in the heart of the Himalaya Mountains, somewhere between five and eight thousand metres above sea levels. Once cultivated, the tea is sent to the Makaibari Estate in India, coincidentally the very first tea factory to be opened in the world.
